Download Agrobiodiversity Management for Food Security: A Critical by Jillian M. Lenné, David Wood PDF

By Jillian M. Lenné, David Wood

Agrobiodiversity offers such a lot of our foodstuff via our interplay with plants and household animals. destiny worldwide meals defense is firmly anchored in sound, science-based administration of agrobiodiversity. This booklet provides key ideas of agrobiodiversity administration, severely reviewing very important present and rising concerns together with agricultural improvement, crop advent, useful range in farming platforms, impression of contemporary crop types and GM plants, conservation, weather swap, meals sovereignty and regulations. it's going to additionally deal with claims and incorrect information within the topic in response to sound medical rules

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Extra resources for Agrobiodiversity Management for Food Security: A Critical Review

Sample text

We return in Chapter 11 to question the validity of the current fashion for agroecology. An example of the ecology of crop ancestors: cereals in the Near East We have suggested the ecological link between large seeds and some form of climax status for vegetation of large-seeded crop relatives and also hinted at one ecological determinant (fire) of this vegetation. Where is the evidence for these ‘massive pure stands’ of crop ancestors and what, in addition to fire, are the environmental factors that could maintain such vegetation?

Another criterion of domestication is non-shattering seed heads – that is, seed is maintained on the plant. Yet this can be a result simply of harvesting technique: sweeping into a basket favours shattering even for crop species otherwise fully domesticated. There are further problems of definition: Spriggs (1993) draws attention to what he calls: ‘the fetishisation of domestication as an important threshold between cultivation and agriculture’ and goes on to argue that a sharp break between cultivation and ‘wild plant-food production’ is somewhat arbitrary.

And Byerlee, D. (2010) The impacts of CGIAR research: a recent review of evidence. Food Policy 35, 391–402. Rosset, P. (2008) Food sovereignty and the contemporary food crisis. Development 51, 460–463. Royal Society (2009) Reaping the Benefits: Science and the Sustainable Intensification of Global Agriculture. RS Policy Document 11/09, Royal Society, London. L. and Hardy, B. (eds) (2007) Charting new Pathways to C4 Rice. International Rice Research Institute, Los Baños, the Philippines. J. and Pandya-Lorch, R.

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